Parmesan crusted pork chops
Parmesan crusted pork chops

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, parmesan crusted pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

"Pork chops with a delicious Parmesan cheese crust." Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.

Parmesan crusted pork chops is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Parmesan crusted pork chops is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have parmesan crusted pork chops using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Parmesan crusted pork chops:
  1. Make ready pork chops
  2. Take parmesan cheese
  3. Get italian bread crumbs
  4. Get large eggs whisked
  5. Take olive oil
  6. Take paprika

These Parmesan Crusted Pork Chops are a great weeknight dinner! Pork chops are often written off as dry or tough unless they're brined, but this recipe is proof that that doesn't have to be true. No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes.

Instructions to make Parmesan crusted pork chops:
  1. First put your pork chop in the dry mixture . Pat it down good so it sticks really well to the chop. Then dredge the chop in your eggs . Add to your medium hot pan
  2. Heat pan with olive oil. Prep one dish with the Italian bread crumbs, paprika, and parmesan cheese. In another dish add eggs and whisk.
  3. Cook about 5 to 7 minutes each side. Internal temp should be above 155° then remove from heat .
  4. Let it rest at least 3 minutes. Enjoy

The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. These Parmesan Crusted Pork Chops cook really quickly and are a great option for a weeknight dinner. Coat the pork chops in parmesan, egg, and bread crumbs, and you have a flavorful and fast pork dinner.

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