Grilled Pork Chops (w/ honey-mustard)
Grilled Pork Chops (w/ honey-mustard)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled pork chops (w/ honey-mustard). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grilled Pork Chops (w/ honey-mustard) is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Grilled Pork Chops (w/ honey-mustard) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook grilled pork chops (w/ honey-mustard) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Pork Chops (w/ honey-mustard):
  1. Get pork chops (thick cut)
  2. Prepare salt, pepper, paprika, & thyme
  3. Take fresh rosemary (chopped very fine)
  4. Take Sauce:
  5. Get honey
  6. Prepare brown mustard
  7. Make ready dried thyme
Instructions to make Grilled Pork Chops (w/ honey-mustard):
  1. Season the thick-cut chops on one side (include the rosemary) and refrigerate for 5 minutes.
  2. Fire up the grill. Reach a temperature of medium – high to cook.
  3. For the sauce, mix the honey, mustard, and thyme in a small cup. Set aside by the grill.
  4. Place the chops on the grill and sear for 3 minutes on one side. Turn them over and sear for another 3 minutes.
  5. Flip the chops over again, this time on a different angle on the grill. Add the sauce (with a spoon or brush) to the top of the chops and cook for 2 minutes over medium heat.
  6. Turn the chops over, add more sauce, and finish cooking for another 2 minutes at a medium – low heat.
  7. Plate the chops on a clean serving plate and allow them to rest for a few minutes before serving.

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