Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pork chop with onion. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork chop with onion is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pork chop with onion is something that I have loved my entire life.
Tired of the same old chicken recipes? Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. Variations include replacing the onion with leeks or adding a sliced potato.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork chop with onion using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork chop with onion:
- Get Pork chop
- Prepare onion
- Make ready Garlics (optional)
- Prepare Spring onion (optional)
- Make ready Sauce
- Get soy sauce
- Prepare Japanese cooking wine
- Make ready mirin
- Make ready water
Then check out these browned chops served in smooth onion flavored gravy - a delightful skillet meal! Return pork to skillet; spoon onion mixture over pork. This simple recipe for pork chops is good-tasting and uncomplicated. So, do you like chopping onions?
Instructions to make Pork chop with onion:
- Prepare the pork chop with the sauce. Stay for at least one hour. (2 hours will be even better).
- Heat the pan with the fat from the pork chop. Start frying the pork chop until it’s fully cooked.
- Using the same pan after the pork chop. Stir fried the onion with salt and pepper, also with some soy sauce. Close the lid and check around 2 mins. Keep stir-frying until it’s done.
- Fried the garlics and spring onion until it’s turn to gold in color.
Most people I know don't, because not only can it be a hassle, cutting onions can also make you cry. So when you cut an onion in half, keep the cut sides down on the cutting board. When you first start to make cuts into the onion, keep the onion together so you. Pork chops, seasoned simply with salt and pepper then seared, are finished with a slow bake in a flavorful beef broth with onions. Spoon pan sauce over individual servings.
So that’s going to wrap it up with this exceptional food pork chop with onion recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
