Baked pork chops and rice
Baked pork chops and rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked pork chops and rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked pork chops and rice is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked pork chops and rice is something which I have loved my whole life. They are fine and they look wonderful.

Simply Oven Baked Pork Chops and Rice. It is simple comfort food and is very versatile. Melt butter in a large skillet over medium heat.

To begin with this recipe, we have to prepare a few components. You can have baked pork chops and rice using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked pork chops and rice:
  1. Get Assorted pork chops
  2. Make ready chopped fresh mushrooms
  3. Take small onion chopped
  4. Get beef bullion cubes
  5. Make ready hot water
  6. Take Salt, pepper, onion and garlic powders
  7. Prepare uncooked white rice
  8. Make ready Oil for browning

This Baked Pork Chops with Fried Rice (焗豬扒飯) is a classic Cantonese cuisine that I started to eat when I was a little kid. Even though my lovely daughter has adapted to Western foods, she loves this dish very much. Whenever we go into any Chinese café (茶餐廳 Cha Chaan Teng ), she would. Pork chops are cooked with rice and tomato in the soup to make for an easy dinner!

Instructions to make Baked pork chops and rice:
  1. Preheat oven to 350. Season and brown the chops in oil in a large iron skillet or heavy pan. Just brown them well, not cooked through. Remove from skillet to a platter.
  2. Add the mushrooms and onions, and season, and a tad more oil if needed, to the skillet. Cook those for a few minutes until soft and brown.
  3. Add the bullion cubes to the water and crush and stir. Add the water to the skillet and scrape up the bits from the bottom. Add the rice and stir. Add the chops to the skillet and cover with foil. Bake in oven for 30-40 minutes. Let sit covered when done for about 10 minutes then eat up!!

Baked pork chops and rice is a comfort meal everyone craves. These pork chops are tender and packed full of flavor. This recipe makes for a delicious dish to serve to family. But today's recipe for Baked Pork Chops & Rice is equally delicious. I have actually made it a couple times but keep forgetting to take photos, well I finally got the photos and you wont be disappointed.

So that is going to wrap it up for this exceptional food baked pork chops and rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!