Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot macaroni and beef/chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crockpot Macaroni and Beef/Chicken is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
- Get Lean ground beef or ground chicken
- Prepare Uncooked elbow macaroni
- Prepare Onion, chopped
- Get (4 oz.) Sliced mushrooms, drained
- Prepare (16 oz.) Whole kernal corn, drained (optional)
- Get Condensed tomato soup
- Get Diced tomatoes (14 1/2 oz.), drained reserving liquid.
- Prepare Salt and pepper, to taste
Instructions to make Crockpot Macaroni and Beef/Chicken:
- In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
- Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
- Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!
So that is going to wrap it up for this special food crockpot macaroni and beef/chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
