Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, crockpot roasted chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Roasted Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crockpot Roasted Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot roasted chicken using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Roasted Chicken:
- Take 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry
- Make ready 1 tbsp paprika
- Prepare 3 tbsp steak seasoning
- Get 1 salt and pepper
Steps to make Crockpot Roasted Chicken:
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy.
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor.
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature.
So that’s going to wrap this up for this exceptional food crockpot roasted chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
