Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, open face hot ham and cheese sandwich. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Open Face Hot Ham And Cheese Sandwich is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Make ready 2 Slices Sourdough Bread
- Get 4 Tbsp Butter
- Prepare 4 Slices Ham
- Take 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Steps to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
So that’s going to wrap this up for this exceptional food open face hot ham and cheese sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
