Christmas Pasta
Christmas Pasta

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, christmas pasta. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Christmas Pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Christmas Pasta is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have christmas pasta using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Pasta:
  1. Get 16 oz. Penne
  2. Take 1 lb ground beef
  3. Prepare 1 green bell pepper diced
  4. Make ready 1 red bell pepper diced
  5. Take 1 medium onion diced
  6. Prepare 1 pint heavy whipping cream
  7. Take 8 oz. Shredded velveeta
Instructions to make Christmas Pasta:
  1. Cook pasta according to directions on the box
  2. Dice peppers and onion while pasta is cooking
  3. Cook veggies and ground meat together (I like to add some meat seasoning for extra flavor but this is optional).
  4. Cook until pink is no longer visible in ground meat and drain
  5. Combine velveeta and heavy whipping cream in a large pot
  6. Heat, stirring constantly, until mixture is boiling.
  7. Turn off the flame and stir in ground meat mixture.
  8. Stir in cooked pasta last.
  9. Serve on a festive plate to maximize effect.

So that’s going to wrap it up with this special food christmas pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!