Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy cream cheese stuffed zucchini bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed zucchini are so easy to make, Simply slice zucchini squash in half lengthwise and hollow out a trough in the centers so there's room for "stuffing". I like to use spreadable herb cream cheese for the stuffing because it's already seasoned with lots of great flavor. Because the bread freezes so well, this zucchini bread recipe is perfect to make ahead of the holiday rush!
Easy Cream cheese stuffed zucchini bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Easy Cream cheese stuffed zucchini bread is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
- Make ready 1.5 cups flour
- Make ready 1/2 cup brown sugar
- Prepare 1/2 cup white sugar
- Make ready 1/2 teaspoon baking soda
- Take 1/2 teaspoon baking powder
- Take 1.5 cups grated zucchini (skin left on)
- Take 2 teaspoons vanilla
- Prepare 1 egg
- Prepare 2 teaspoons cinnamon
- Make ready 1/2 teaspoon nutmeg
- Get Filling:
- Take 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
It's so easy to bake from scratch. Just grab your sugar, cream cheese and spices and let's get started. Make sure you check out our chocolate zucchini bread recipe and our Monkey Bread recipe as well. Mix dry ingredients in large bowl, pour egg mixture over and stir until moistened.
Instructions to make Easy Cream cheese stuffed zucchini bread:
- Preheat oven to 350.
- In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
- BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
- Scoop half of the batter mix into a greased loaf pan.
- Cover with remaining batter mixture.
- Sprinkle a little granulated sugar on top and bake 45 minutes.
- Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.
Add zucchini, nuts, raisins, and apple. The cream cheese filling consists of cream cheese, egg yolk, sugar, and a little vanilla extract. It's almost like a cheesecake filling inside of the muffin and it is soooooo good. Once you make your batter, just spoon half of it into the muffin pan, top with the filling, then spoon the other half of the batter on top. Mix the flour, baking powder, baking soda and salt.
So that is going to wrap this up for this exceptional food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
