Carne Asada bowls
Carne Asada bowls

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carne asada bowls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carne Asada bowls is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Carne Asada bowls is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook carne asada bowls using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carne Asada bowls:
  1. Get 1 flank or skirt steak
  2. Get Guacamole (recipe in my collection)
  3. Make ready Pico (recipe in my collection)
  4. Prepare 1 can black beans rinsed and drained
  5. Get Rice of preference (I used cauliflower)
  6. Take Marinade
  7. Take 1/4-1/2 C Dale's steak seasoning or your favorite steak marinade
  8. Get 1-2 Tbsp hot sauce (used tapatio)
  9. Take Juice of 1 lime
  10. Get 4 crushed garlic cloves
  11. Get Dry Seasoning
  12. Prepare Onion powder
  13. Take Cumin
  14. Make ready Chili powder
  15. Take Paprika
  16. Get Oregano
Instructions to make Carne Asada bowls:
  1. Marinate the steak at 1-3 days prior in marinade ingredients
  2. Guac and pico can be prepared in advance
  3. Cook rice. If using riced cauliflower this can wait until the end as it cooks quickly
  4. Use meat tenderizer to tenderize meat. Remove from marinade and sprinkle on dry seasoning ingredients. Cook on hot grill 15-20 mins to done preference.
  5. Let meat rest about 10 minutes and then dice up
  6. Assemble bowls with steak, rice, pico, beans and guac

So that is going to wrap this up for this special food carne asada bowls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!