Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, puertorican rice and beans. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Puertorican Rice and Beans is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Puertorican Rice and Beans is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have puertorican rice and beans using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Puertorican Rice and Beans:
- Make ready 4 cup Goya Rice
- Prepare 1 packages Sazon
- Take 1 packages Ham in powder
- Get black pepper
- Make ready 2 Bay leaves
- Make ready 2 tbsp Sofrito. (homemade green sauce) this is a must
- Prepare 1 tbsp olive oil
- Get 2 slice goya fancy pimientos
Instructions to make Puertorican Rice and Beans:
- Firstly, you will need 2 pots. A caldero to make the rice and another pot to boil water.
- If you want to make 4 cups of 4ice then you boil 4 cups of water. If you want less or more of rice, you match that amount with the water.
- In the calderon you put 1 tablespoon of olive oil. Let it heat for abou a few mintutes the you add the sofrito.
- After the sofrito heats up you add the sazon and ham in powder
- Now you add the beans and the fancy pimientos
- Now add about half of this can of sauc along with bay leaves and the black pepper
- Let it simmmer for 5 mins. The add the 4 cups of white uncook rice and the water. Once the water is added, throw in a teasoon of salt and let it all dry.
So that’s going to wrap this up for this exceptional food puertorican rice and beans recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!