Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crockpot sweet and sour keilbasa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crockpot Sweet and Sour Keilbasa is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Crockpot Sweet and Sour Keilbasa is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have crockpot sweet and sour keilbasa using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Sweet and Sour Keilbasa:
- Get 2 packages keilbasa, cut into coins
- Prepare 1 can cranberry sauce
- Take 1 bottle bbq sauce (your favorite flavor)
- Make ready 1/8 teaspoon black pepper
- Get 5 cloves garlic, minced
- Get 1/4 teaspoon crushed red pepper
- Make ready 1 can sauerkraut, drained
Instructions to make Crockpot Sweet and Sour Keilbasa:
- In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well……
- In your crockpot add the can of drained sauerkraut…….
- Next add your cut up keilbasa pieces……
- Now add your cranberry sauce mixture on top of keilbasa……
- Cover and cook on Low for 6 hours…..
- Serve and enjoy 😉!
So that is going to wrap this up for this exceptional food crockpot sweet and sour keilbasa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
