Crockpot Shredded Italian Chicken 🐔
Crockpot Shredded Italian Chicken 🐔

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot shredded italian chicken 🐔. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Shredded Italian Chicken 🐔 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crockpot Shredded Italian Chicken 🐔 is something that I’ve loved my whole life.

This recipe for Crockpot Italian Chicken Pasta has turned into a staple at our house, mostly because it takes so little time to throw together, my kids Once the chicken is cooked, remove, shred and return back to crockpot. At this point remove the bay leaves as well. Stir to melt cream cheese into sauce.

To get started with this recipe, we have to first prepare a few components. You can cook crockpot shredded italian chicken 🐔 using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Crockpot Shredded Italian Chicken 🐔:
  1. Make ready 1 large pack chicken breast (boneless, skinless)
  2. Prepare 2 small onions, sliced
  3. Take 1 small green pepper, sliced
  4. Make ready 10 cloves garlic, minced
  5. Take 1 can (14.5 ounce) diced tomatoes(undrained)
  6. Make ready 1/2 cup white wine
  7. Make ready 1/8 teaspoon black pepper
  8. Get 1 tablespoon Italian seasoning
  9. Make ready 1 tablespoon oregano
  10. Prepare 1/2 tablespoon parsley flakes
  11. Make ready Cooked pasta (your favorite!)
  12. Take Parmesan cheese

Make sure the chicken breasts are completely covered by the soup and the cream cheese. This Crockpot Italian Chicken is one of my family favorites. Cook chicken in a pot with some olive oil until no longer pink. Remove from pot and shred with two forks or a mixer.

Instructions to make Crockpot Shredded Italian Chicken 🐔:
  1. Rinse and pat dry your chicken breast…..
  2. Place chicken breast in a slow cooker….
  3. Place your sliced onions, green pepper and minced garlic into crockpot, on top of chicken breast…..
  4. Add to crockpot your diced tomatoes and white wine….
  5. Now sprinkle over chicken your black pepper, Italian seasoning, oregano and parsley flakes…..
  6. Cover and cook on Low heat for 6 hours……
  7. Gently shred chicken breast in your slow cooker and stir well…..
  8. Serve over cooked pasta topped with Parmesan cheese and enjoy 😉!!!

In the pot, heat the cream of chicken soup, Italian dressing, and cream cheese over medium heat until creamy. The best part about making chili in a crock pot is that you don't have to worry about babysitting—add ingredients into the slow cooker and walk away. Add the tomato paste, chicken broth, and balsamic vinegar. Give everything a gentle stir to combine. Crockpot shredded chicken is the perfect make ahead recipe.

So that’s going to wrap it up with this special food crockpot shredded italian chicken 🐔 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!