Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker chicken, broccoli, and rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Chicken, Broccoli, and Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Chicken, Broccoli, and Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook slow cooker chicken, broccoli, and rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken, Broccoli, and Rice:
- Make ready 1.5 Cups Shredded Cheddar Cheese
- Make ready 1 Can Condensed Cream of Chicken Soup
- Get 1 Can Condensed Cream of Mushroom Soup
- Take 1 Can (1.5 cups) Chicken Broth
- Get 6 Cups Fresh Broccoli Florets
- Make ready 6 Medium Carrots, Peeled and Thinly Sliced
- Prepare 1 3/4 Lbs. Boneless, Skinless Chicken Breast
- Take 1.5 Cups Uncooked, Instant White Rice
Instructions to make Slow Cooker Chicken, Broccoli, and Rice:
- Stir 1 cup cheese, soups and broth in a medium bowl.
- Place the broccoli and carrots into a 5-quart slow cooker. Top with the chicken. Pour the soup mixture over the chicken.
- Cover and cook on LOW for 6 hours or until the chicken is cooked through.
- Remove the chicken from the cooker. Turn off the cooker. Stir in the rice and top with the chicken. Sprinkle with the remaining cheese. Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted. Stir the rice mixture before serving.
So that is going to wrap this up for this special food slow cooker chicken, broccoli, and rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!