Garlic Sauce Prawn 蒜辣虾
Garlic Sauce Prawn 蒜辣虾

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic sauce prawn 蒜辣虾. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Sauce Prawn 蒜辣虾 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Garlic Sauce Prawn 蒜辣虾 is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
  1. Take River Prawn
  2. Prepare Garlic (Chopped)
  3. Prepare Thai Sauce
  4. Get Tomato Sauce (Maggi)
  5. Prepare Chili Sauce (Maggi)
  6. Prepare Salt
  7. Get Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
  1. Cleaning the prawn and cut into half.
  2. Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
  3. Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
  4. Lastly, add in the prawn to cook till the color trun into red… then ready to be served.

So that is going to wrap it up for this exceptional food garlic sauce prawn 蒜辣虾 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!