Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked mussakhan on bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Mussakhan on bread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Baked Mussakhan on bread is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Mussakhan on bread:
- Make ready 4 pounds drum sticks chicken
- Prepare 3 pounds onions
- Make ready 3/4 cup olive oil
- Take 3 tablespoon sumac
- Take 1 tablespoon each
- Prepare Pepper
- Prepare Salt
- Take Paprika
- Make ready 16 oz whole wheat flour tortilla or pita bread
- Prepare For chicken broth one tablespoon of
- Prepare 1 stick cinnamon
- Make ready Salt
- Make ready black Pepper
- Make ready Anistar
- Prepare leaves Bay
- Take Cloves
- Prepare Coriander seed
- Prepare 4 tablespoon olive oil
- Get Dry lemon ground
- Prepare Cumin seed
Steps to make Baked Mussakhan on bread:
- Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
- Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
- When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
- Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
- Crispy edges on the side
So that is going to wrap this up for this exceptional food baked mussakhan on bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!