English Muffin Bread
English Muffin Bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, english muffin bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

English Muffin Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. English Muffin Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook english muffin bread using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make English Muffin Bread:
  1. Make ready 3 cups unbleached all purpose flour
  2. Get 2 and 1/4 teaspoons dry active yeast
  3. Get 1 tablespoon granulated sugar
  4. Make ready 1 and 1/4 cups purified water
  5. Prepare 3/4 teaspoon sea salt
Steps to make English Muffin Bread:
  1. In a large bowl add 1 cup flour and the yeast. Set aside.
  2. Heat water, sugar and salt over medium heat until sugar is dissolved.
  3. Add the water mixture to the flour and yeast. Mix well.
  4. Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
  5. Transfer to a greased 1 quart casserole pan. Let rise until doubled.
  6. Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.

So that is going to wrap it up with this exceptional food english muffin bread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!