Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ellen's take on a hot dog recipe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ellen's take on a Hot Dog Recipe is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Ellen's take on a Hot Dog Recipe is something which I have loved my whole life.
Get hot dog rolls that are flat/open on sides so you can butter them and grill them in a frying pan. Once all done put each roll on a separate square of aluminum foil - when dogs are done. A New Jersey classic hot dog, with fried potatoes, peppers and onions, served with deli mustard on a hoagie roll.
To get started with this recipe, we must first prepare a few ingredients. You can have ellen's take on a hot dog recipe using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ellen's take on a Hot Dog Recipe:
- Take 1 tsp lemon juice
- Take 1 tsp paprika
- Make ready 1/2 tsp salt
- Get 1/2 tsp onion powder
- Get 1/2 tsp garlic powder
- Prepare 1 tsp vegetable oil
- Get 1 beef sausage
- Prepare 1 hot dog bun
- Take 1 leaf lettuce + oil and salt for seasoning
- Get A few sticks of cucumber + oil and salt for seasoning
- Prepare A few fries + salt for seasoning
- Make ready to taste Ketchup,
- Get to taste Salad cream or mayonnaise,
- Take 1 tbsp butter, softened
Add a full rack of these Tender Ribs, Grilled Chicken Skewers and Fresh Lemonade to the menu and your. These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior With a knife make a slice about half way through the hot dog. The best hot dog means knowing the perfect way to cook a hot dog, whether you roast, grill, simmer, microwave, or turn it over a campfire.
Instructions to make Ellen's take on a Hot Dog Recipe:
- With a knife, poke small holes all around the sausage so it absorbs the seasoning better and to help it properly cook through. Season the beef sausage, first with lemon juice and vegetable oil, then the salt, followed by the paprika and onion and garlic powder. Cover with cling film or a towel and leave on the counter for 10 minutes or in the fridge overnight.
- While you wait, prep the rest of the ingredients by first frying the fries and then salting them. Next add about 1/2 tsp of oil and a pinch of salt to the lettuce and cucumber sticks. After, cook the beef sausage your favourite way to do so, I grilled mine. To finish prep, microwave the hot dog bun for about 15 - 20 seconds. Split the bun in the middle but not all the way through and spread the butter evenly over the inside of the bun.
- To assemble, place the lettuce in the middle of the bun followed by the beef sausage and next just fill up any spaces with fries and cucumber cut into sticks. To finish, drizzle over some tomato ketchup and salad cream or mayonnaise. Enjoy!
First, wrap the hot dog tightly in a dry paper towel, tucking the ends under the dog so they don't flip open. Place the wrapped hot dog on a plate and microwave on. Basically every combination to take your Chicago-style hot dogs topped with crispy onions, cornichon, sport peppers, chopped tomato, and Dijon mustard. An fun, elevated twist on a classic! Liven up any meal with hot dog recipes from My Food and Family.
So that’s going to wrap this up with this exceptional food ellen's take on a hot dog recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
