Wagyu Beef Cheeks Tacos
Wagyu Beef Cheeks Tacos

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wagyu beef cheeks tacos. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Wagyu Beef Cheeks Tacos is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Wagyu Beef Cheeks Tacos is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook wagyu beef cheeks tacos using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wagyu Beef Cheeks Tacos:
  1. Make ready 2 wagyu beef cheeks about 1.1 lbs
  2. Make ready 1/2 sweet onion sliced
  3. Prepare 1 diced jalapeno seeded
  4. Get 1/2 can beef broth
  5. Make ready Juice of 1 lime
  6. Take to taste Tabasco sauce
  7. Make ready Your favorite bbq rub mixed with extra Mexican spices
  8. Make ready Tortillas
  9. Take Mexican cheese
  10. Make ready Tomatoes
  11. Take Avocados
Instructions to make Wagyu Beef Cheeks Tacos:
  1. Heat the smoker up to 275°. I used a lump charcoal and post oak combo. Let the cheeks come to room temp and cover with the spices while the smoker is coming up to temp. I used a Spiceology Chile Margarita and Killer Hogs Hot BBQ Rub blend.
  2. Smoke uncovered for about 2 hours to set a light bark.
  3. Place them in a foil pan with the beef broth, onion, jalapeno, lime juice and hot sauce. Cover and cook until they hit 210° or shreds easily.
  4. Shred the cheeks and place back into the foil pan with the juices. Use tongs to load onto a warm tortilla and cover with your favorite toppings.

So that is going to wrap it up with this special food wagyu beef cheeks tacos recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!