Keto “Wheat Bread”
Keto “Wheat Bread”

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto “wheat bread”. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Keto “Wheat Bread” is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Keto “Wheat Bread” is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keto “Wheat Bread”:
  1. Take 1/2 teaspoon instant yeast
  2. Get 1 tbs warm water
  3. Take 1 3/4 cup almond flour
  4. Get 4 tbsp psyllium h us k powder
  5. Make ready 2 tsp baking powder
  6. Get 2 tbsp raw sunflower seeds/ chopped
  7. Take 4 tsp sesame seeds
  8. Prepare 2 tsp chia seeds
  9. Prepare 1 tsp salt
  10. Prepare 2 eggs
  11. Get 4 egg whites
  12. Make ready 2 tbsp Apple cedar vinegar
  13. Prepare 10 drops liquid stevia
  14. Make ready 6 tbsp unsalted butter/ melted/ cooled
  15. Prepare 1/2 cup boiling water
Instructions to make Keto “Wheat Bread”:
  1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
  2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
  3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
  4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
  5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
  6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching ! Keto “Wheat Bread”

So that’s going to wrap this up for this exceptional food keto “wheat bread” recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!