Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, picadillo meet southern fried cabbage. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Picadillo meet Southern Fried Cabbage is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Picadillo meet Southern Fried Cabbage is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have picadillo meet southern fried cabbage using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo meet Southern Fried Cabbage:
- Get 2 pounds ground beef
- Take 1/2 cup Golden raisins
- Prepare 1/4 cup sofrito
- Prepare 1/3 cup dehydrated onion
- Prepare 2/3 head cabbage
- Prepare 1 pound red potatoes
- Take 1-1/2 teaspoon granulated garlic powder
- Take 2 teaspoon kosher salt
- Get 15 ounce can of tomato sauce
- Get 1/3 cup minced green olives
- Take 1 cup water
- Get 1/4 cup capers
- Make ready 1/4 cup vegetable oil
Instructions to make Picadillo meet Southern Fried Cabbage:
- Wash and dice the potatoes, don't peel. Heat the oil and add the potatoes and ground beef.
- Chop the cabbage. Add the cabbage, salt, garlic, and dehydrated onions, to the potatoes and beef.
- Mince the olive, crush the capers, and add the raisins.
- Stir well. Cover and let simmer 15 minutes.
- Stir well add the rest of the ingredients cover and simmer till the potatoes are fork tender, also the cabbage tender.
- Serve I hope you enjoy!!
So that’s going to wrap this up with this exceptional food picadillo meet southern fried cabbage recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!