Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, white bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
White Bread is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. White Bread is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have white bread using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White Bread:
- Take Wet Ingredients
- Prepare 1.5 cups Warm Water
- Prepare 2 tsp Active Dry Yeast
- Take 1 tsp Sugar
- Make ready 2 Tb Vegetable Oil
- Make ready Dry Ingredients
- Get 4 cups Flour
- Take 2 tsp Salt
- Make ready 2 tsp Sugar
Instructions to make White Bread:
- Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
- Mix the dry ingredients together until blended completely.
- Add the oil to the yeast mixture.
- Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
- Let the dough sit covered for 20 minutes.
- Knead the dough and cover for 1 hour to let rise.
- Knead and shape into loaves. Let rise covered for 1 more hour.
- Preheat the oven to 375° then bake for 20-25 mins or until golden brown.
- Remove from oven, cover top of bread with a butter glaze. Wait 10 minutes to let dough set, and serve!
So that’s going to wrap it up with this special food white bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
