Mini Sausage Bread
Mini Sausage Bread

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mini sausage bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Sausage Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mini Sausage Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mini sausage bread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mini Sausage Bread:
  1. Take 1 pack chicken sausage
  2. Take 1 tsp black sesame seed
  3. Prepare 2 eggs
  4. Get Half cup fresh milk
  5. Make ready Melted butter
  6. Make ready 1 tsp sugar, a little salt
  7. Make ready 1 tsp yeast(diluted in warm water
  8. Make ready 2 cups flour
Steps to make Mini Sausage Bread:
  1. Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
  2. It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
  3. After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
  4. Pre heat oven.
  5. After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
  6. Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter

So that is going to wrap this up with this special food mini sausage bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!