Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Get 450 g mashed 🍌 (can add more)
- Take 90 g melted unsalted butter
- Prepare 40 g white sugar
- Prepare 40 g brown sugar
- Get 1 large egg (room temperature)
- Take 1 tsp vanilla extract
- Make ready 225 g all purpose flour / cake flour
- Prepare 1 tsp baking soda
- Take 1/4 tsp salt
- Make ready 1 cup chocolate chip (optional)
Banana bread first became a standard feature of American cookbooks with the popularization of. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Instructions to make Banana Bread:
- Preheat over at 160° & line in baking paper on 2L loaf pan.
- Whisk 🍌, sugar, butter until well-blended.
- Whisk in egg & vanilla extract
- Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips.
- Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes（看著辦）until a tester inserted in the centre & come out clean.
- Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min)
- Cool it in the tin for 20 mins. Take out & cool completely.
This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. Yes, banana bread freezes really well. Tightly double wrap in saran wrap and place in a large freezer ziplock bag. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
So that’s going to wrap it up for this exceptional food banana bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
