Lobster claws and crawfish broil(yes I'm at it again 😁)
Lobster claws and crawfish broil(yes I'm at it again 😁)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lobster claws and crawfish broil(yes i'm at it again 😁). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lobster claws and crawfish broil(yes I'm at it again 😁) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lobster claws and crawfish broil(yes I'm at it again 😁) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have lobster claws and crawfish broil(yes i'm at it again 😁) using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lobster claws and crawfish broil(yes I'm at it again 😁):
  1. Get Lobster claws and crawfish
  2. Take Half a beer (Any kind but we like Budweiser 😁
  3. Get Sofrito,Any kind of hot sauce and oldbay seasoning
  4. Make ready Vinegar and 1 bag of crab boil, It doesn't matter what brand
  5. Take Onion powder, woishuresauce and alil of adabo (red top)
Steps to make Lobster claws and crawfish broil(yes I'm at it again 😁):
  1. Fill a pot with water then add all ingredients..How much you use is up to you Just be sure to only add 2 tablespoons of vinger and not so much adabo I would say go around twice with it the adobo
  2. Bring everything to a boil for 10 mins make sure you stir the water, you do want flavor!!!!!!After 10mins bring to a low boil and cover for another 5 to8 mins… next add seafood
  3. Boil seafood for 10 to 15 mins then set aside to marinade in the water for an extra 5…pour water off seafood then place in a pot then Enjoy

So that is going to wrap it up for this special food lobster claws and crawfish broil(yes i'm at it again 😁) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!