Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Blueberry Bread Pudding is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Blueberry Bread Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry bread pudding using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Bread Pudding:
- Get 10 slices bread
- Get 2 pound bluberries
- Prepare 3-4 eggs
- Make ready 1/2 cup heavy cream or….less if using 1/2
- Get Up to 4 tablespoons vanilla extract
- Take Up to 1.5 tablespoons almond extract
- Take 5 tablespoons truffle honey
- Prepare Truffle butter
- Make ready Blue agave instead of sugar
- Take Confection sugar
Steps to make Blueberry Bread Pudding:
- Cut the slices of bread into small squares also use crust, pan should have melted truffle butter on bottom first.
- Mix the eggs, vanilla extract, almond extract, 1/2, blue agave and truffle honey together with whisk. Start dipping the pieces of bread into the mixture and line the bottom of baking dish. I used a lasagna tray.
- Then once the bread covers the bottom of the pan, start loading the beautiful blueberries.
- Add some confection sugar on top of the blueberries.
- Layer the top with more bread after dipping in the mixture. And add more blueberries on top. Add a little more confection sugar. Cover with foil.
- Bake for 45 minutes at 350°, take out and allow to cool.
- Enjoy with whipped cream on top. Hot or cold, it is a delicious dessert.
So that’s going to wrap it up for this exceptional food blueberry bread pudding recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!