Enchiladas
Enchiladas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, enchiladas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Enchiladas is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Enchiladas is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook enchiladas using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas:
  1. Prepare 2 lbs. Ground beef
  2. Get 2 cups Shredded Monterey jack cheese
  3. Make ready 1 cup sour cream
  4. Get 1/2 tsp salt
  5. Get 1/4 tsp pepper
  6. Get 1 can Refried beans (if desired)
  7. Make ready 24 oz tomato sauce
  8. Make ready 1 small can chopped green chilis
  9. Make ready 1 tbsp chilli powder
  10. Prepare 1/2 tsp cumin
Steps to make Enchiladas:
  1. In medium sauce pan, combine tomato sauce, chilis, chilli powder and cumin and heat to boiling. Reduce heat and simmer, stirring occasionally.
  2. While sauce simmers, brown beef; drain. Add 1 ½ cups of the cheese, sour cream, salt and pepper.
  3. Spoon about ¼ cup of mixture onto center of tort, spread near the edge of the tort (so you make a row of the meat across the center of the tort) and then roll up tort. Arrange torts in lightly greased baking pans (I use 9 x 13 pans). If you use refried beans too, I usually use up about 75% of the meat mixture making plain beef, then add one can of refried beans to the remaining beef and mix and finish making the enchiladas.
  4. Pour sauce over the enchiladas and sprinkle with cheese as desired.
  5. Bake at 350 degrees, uncovered, for 30 minutes, until hot and bubbly.

So that is going to wrap this up for this special food enchiladas recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!