Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, apple fritter bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Fritter Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Apple Fritter Bread is something that I have loved my entire life. They are nice and they look fantastic.
Apple Fritter Bread is a Great Fall Baking Recipe (Or Anytime of the Year!) This recipe is from my friend Christie's new book, My Little Pony Baking Book! Don't let the name throw you off…this book is filled with classic and delicious dessert recipes, along with some magical rainbow colored treats as well! This Apple Fritter Bread is inspired by my Apple Fritters.
To begin with this recipe, we have to first prepare a few components. You can cook apple fritter bread using 18 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Apple Fritter Bread:
- Get Brown Sugar Mix:
- Make ready brown sugar
- Get cinnamon
- Get Bread:
- Get flour
- Prepare baking powder
- Get butter, softened
- Make ready sugar
- Make ready eggs
- Prepare vanilla extract
- Get milk
- Take Apple Mixture:
- Prepare apples, peeled & chopped
- Make ready sugar
- Take cinnamon
- Prepare Old Fashioned Glaze:
- Prepare powdered sugar
- Get milk
The apple cinnamon bread comes together quickly, easily, without a mixer or yeast, and with ingredients you likely have on hand. In one bowl, you'll need to stir together an apple-cinnamon mixture. In another bowl, you'll mix together a cinnamon-brown sugar mixture. This breakfast bread has an apple streusel inside and on top.
Steps to make Apple Fritter Bread:
- Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside.
- Combine flour and baking powder in separate bowl and set aside.
- In mixer add the butter, sugar, eggs and vanilla and blend until smooth.
- Add in flour mixture slowly until incorporated.
- Add in milk until mixture is smooth and creamy.
- Toss apples with sugar and cinnamon in separate bowl; set aside.
- Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each).
- Do the same with the apples. 🍎
- Repeat step with brown sugar mixture.
- Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture.
- Using a toothpick swirl sugar mixture on top of mixture.
- Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely.
- Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut.
- Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!
Don't forget the powdered sugar glaze. It's one of our best apple recipes to make for the apple picking season! You may also love our glazed coconut bread. Apple Fritter Bread is a sweet old-fashioned dessert bread that's stuffed with an apple mixture made out of apples and cinnamon, then drizzled with a powdered sugar glaze. This is the perfect recipe to make ahead and take as a snack or quick breakfast, or serve as dessert.
So that is going to wrap this up for this special food apple fritter bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
