Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken fillets baked in enchilada sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken fillets baked In enchilada sauce is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken fillets baked In enchilada sauce is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken fillets baked
In enchilada sauce:
- Get 30 chicken fillets
- Get Butter
- Get 1 bag enchilada spice
- Prepare 1 can tomato soup
- Make ready 2 cups water
- Prepare Cheese
Instructions to make Chicken fillets baked
In enchilada sauce:
- Fry the chicken fillets in butter, until there nice and brown
- Mix the enchilada spice with the tomato soup and water, and cook for 5min.
- Put the chicken fillets in a glass pan, pour the sauce over the chicken
- Bake at 300f for one hour
- Spread a bit cheese over, bake again till cheese is melted.
So that’s going to wrap this up with this exceptional food chicken fillets baked in enchilada sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
