Matcha Mochi Cookie🍪🥰
Matcha Mochi Cookie🍪🥰

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, matcha mochi cookie🍪🥰. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Matcha Mochi Cookie🍪🥰 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Matcha Mochi Cookie🍪🥰 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook matcha mochi cookie🍪🥰 using 14 ingredients and 13 steps. Here is how you can achieve it.

  1. Make ready Cookie
  2. Prepare 40 g unsalted butter
  3. Get 20 g white sugar
  4. Get 40 g dark brown sugar
  5. Make ready 80 g all-purpose flour
  6. Get 1 g baking soda
  7. Take 1 g salt
  8. Take 1/2 egg
  9. Prepare Mochi
  10. Prepare 40 g glutinous rice powder
  11. Prepare 15 g corn starch
  12. Take 8 g white sugar
  13. Prepare 60 ml milk
  14. Take 20 ml water
  1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
  2. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
  3. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
  4. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
  5. Gently blend the dark brown sugar and white sugar into the melted butter
  6. Beat the egg and blend it to the butter mixture, then add salt and baking powder, stir to mix
  7. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
  8. Preheat the oven at 180 degree Celsius
  9. Roll the cookie dough & mochi into 5 individual balls each
  10. Flatten the cookie dough on your palm then sit the mochi in the middle
  11. Knead the dough opening until the mochi is secured in the middle and cannot be seen
  12. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
  13. Enjoy the cookies when they are freshly baked🥰

So that is going to wrap this up for this special food matcha mochi cookie🍪🥰 recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!