Orange Cup Cakes
Orange Cup Cakes

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, orange cup cakes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Orange Cup Cakes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Orange Cup Cakes is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook orange cup cakes using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Orange Cup Cakes:
  1. Get 1 Orange (unpeeled)
  2. Get 1 tsp Baking Soda
  3. Prepare 1/2 Cup Water
  4. Get 125 g Butter (Room temperature)
  5. Take 1 cup Sugar
  6. Take 2 Eggs
  7. Get 1 tsp Vanilla Essence
  8. Make ready 2 Cup Flour
Instructions to make Orange Cup Cakes:
  1. Preheat oven to 160 degrees Fan forced.
  2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
  3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
  4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

So that is going to wrap it up with this exceptional food orange cup cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!