Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp with spicy cream sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shrimp with Spicy Cream Sauce is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Shrimp with Spicy Cream Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook shrimp with spicy cream sauce using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp with Spicy Cream Sauce:
- Take 16 medium to large shrimp
- Get 1 can Cream of Mushroom Soup
- Take Dash Milk for consistency
- Prepare Cayenne Pepper (I probably used 1 tablespoon)
- Take Lemon Pepper Seasoning
Instructions to make Shrimp with Spicy Cream Sauce:
- Cook shrimp in boiling water until pink. Drain, peel if they aren't already. Set aside.
- In a medium saucepan heat soup and milk over medium heat. Add spices and mix together.
- When done add shrimp to coat and serve over egg noodles
- Note: favorite cream soup and favorite pasta or rice could be substituted.
So that’s going to wrap this up with this exceptional food shrimp with spicy cream sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
