Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, arugula chimichurri. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Arugula chimichurri is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Arugula chimichurri is something that I have loved my whole life.
You can also use the arugula chimichurri as a veggie dip, a dressing in sandwiches or as a spread on bread. Health Benefits of Arugula Chimichurri Arugula is packed with nutrients, both water-soluble and fat-soluble. From fiber, to calcium, to potassium, to folate, to vitamin C, to vitamin K and finally to vitamin A (phew.
To get started with this recipe, we must first prepare a few components. You can cook arugula chimichurri using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Arugula chimichurri:
- Prepare 4 oz box baby arugula
- Make ready 1 cup extra virgin olive oil
- Prepare 1/3 cup red wine vinegar
- Make ready 4 cloves garlic
- Make ready 1 tsp sea salt
- Make ready 1/2 tsp crushed red pepper
- Make ready Fresh ground peppercorn medley
Meanwhile, in a food processor, pulse to combine arugula, parsley, and garlic. Add olive oil, vinegar, and cumin and stir until thoroughly combined. Season lamb chops on both sides with salt, then place in a roasting pan. Arugula Chimichurri - Had a container of arugula in a fridge and a thought of zesty, peppery and garlicky sauce wouldn't leave me.
Steps to make Arugula chimichurri:
- Add all ingredients to food processor and chop.
- Serve with chicken, pork, beef, fish, shrimp, etc.
It was great taste wise and texture was just OK. I mean it was delicious and I could see it best for bread dipping or spreading. Parsley Chimichurri - This is the original and basic recipe and I liked the best. This delicious take on a traditional chimichurri sauce replaces the usual parsley for arugula which adds an extra peppery bite to this spicy sauce. Adjust the spice easily by adding more, or less, red pepper flakes.
So that is going to wrap it up with this special food arugula chimichurri recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
