Deep fried tacos 🌮
Deep fried tacos 🌮

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, deep fried tacos 🌮. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Deep fried tacos 🌮 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Deep fried tacos 🌮 is something which I have loved my whole life.

Spread meat mixture on center of each tortilla. Fold tortilla over & press closed. Drop each taco into hot oil & fry until crispy.

To begin with this recipe, we must prepare a few components. You can cook deep fried tacos 🌮 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Deep fried tacos 🌮:
  1. Take 1 lb ground chicken
  2. Take 1 packet taco seasoning
  3. Make ready 1 cup shredded Colby jack cheese
  4. Get 2 avocados
  5. Get Dash garlic powder
  6. Get 1/2 red onion
  7. Make ready 1 jalapeño
  8. Take 1 large tomato
  9. Make ready Lettuce
  10. Get Sour cream
  11. Get 10-12 small flour tortillas
  12. Get Oil for frying

With chicken, you can cook them in the same pan. I don't like cooking them at the same time as the beef though because of all of the fat that beef can let off when cooking. If you are frying frozen tacos, do not thaw first. Just fry as usual, adding an extra minute or so.

Instructions to make Deep fried tacos 🌮:
  1. Cook chicken and shred and mix in 1/4 of the red onion, 1/2 jalapeño, taco seasoning and top with cheese until it’s melted.
  2. For the guacamole scoop avocado, the remainder of the tomato, onion and jalapeño in a bowl with garlic powder and mix well. Dice remaining half of tomato and lettuce. Place on a plate to create a serving platter for a taco bar for your table.
  3. Heat oil in fry and and poke holes with a fork in soft flour tortillas. When oil is bubbling hot fold tortilla in half and place in oil until crisp about 45 seconds per side. Place on paper towels.
  4. Fill tacos with meat and cheese mixture, sour cream, lettuce, tomato, guacamole or whatever you want

Drain tacos on paper for a few minutes. In a blender, combine the salsa ingredients; cover and pulse until salsa reaches desired consistency. Transfer to a large bowl; cover and refrigerate. Mexican Fried Tacos filled with a savory ground beef and spiced tomato filling. Crisp up your next taco night.

So that is going to wrap this up for this exceptional food deep fried tacos 🌮 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!