Spaghetti squash with Turkey
Spaghetti squash with Turkey

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, spaghetti squash with turkey. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

If spaghetti squash has been mostly a side hustle on your dinner plate too, this Spaghetti Squash Casserole with ground turkey is the perfect way to explore its versatility in main-dish recipes. Scrape squash into spaghetti strands using a fork and place into a bowl. Try to maintain the integrity of the squash skin and you can using as a serving vessel.

Spaghetti squash with Turkey is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Spaghetti squash with Turkey is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have spaghetti squash with turkey using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spaghetti squash with Turkey:
  1. Take 1 spaghetti squash
  2. Prepare 1 lb ground turkey
  3. Make ready 3 cloves garlic
  4. Take 1/2 cup chopped onions
  5. Get 2 1/2 tablespoons butter
  6. Get 1/2 teaspoon Italian seasoning
  7. Get to taste Season salt and pepper
  8. Get 1/2 cup - 1 cup Parmesan cheese (depending on size of squash)

Add the tomato paste and cook, stirring, for an additional minute. How to Make this Turkey Meat Sauce with Spaghetti Squash. Both the meat sauce and the spaghetti squash take about the same time to cook. I like to start with the squash, so it has time to cool a little bit before I scrape it out of its shell.

Instructions to make Spaghetti squash with Turkey:
  1. Preheat oven to 350
  2. Cut squash in half and remove seeds. Lightly brush cut sides with olive oil and place cut side down in baking dish.
  3. Bake for 45-60 minutes. If you can easily pierce the skin of the squash with a knife it's done.
  4. While squash is baking cook the remaining ingredients EXCEPT for the Parmesan cheese together in a frying pan. And remove from heat.
  5. Once the squash is done, remove from oven and let it cool.
  6. Once cooled enough to be able to handle take a fork and scrape the inside out.
  7. Mix the squash with the meat mixture and add the Parmesan cheese. And return to the baking dish
  8. Place back in the oven for 5 minutes or until cheese melts.
  9. The squash is supposed to be slightly crunchy. Enjoy!

However, the longer you cook the meat sauce, the longer it has to develop the flavors. Cut the spaghetti squash in half using a sharp knife. Remove the seeds using a spoon. Drizzle with olive oil and season with salt and pepper. Use a fork to remove the squash into strands.

So that’s going to wrap this up for this exceptional food spaghetti squash with turkey recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!