Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, steak bowl with chimichurri sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steak bowl with chimichurri sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Steak bowl with chimichurri sauce is something that I’ve loved my entire life.
This vibrant Steak Salad Bowl with Chimichurri sauce is loaded with veggies, high in protein and naturally gluten-free. The perfect meal to enjoy on sunny days! **This post is sponsored by the Irish Food Board. Add the cubed steak to a bowl.
To get started with this recipe, we must first prepare a few ingredients. You can cook steak bowl with chimichurri sauce using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Steak bowl with chimichurri sauce:
- Prepare Bell pepper sliced
- Make ready 1/2 onion
- Take Small yellow squash chopped
- Take Handful taco steak already sliced
- Prepare 1/2 cup chimmichurri sauce
- Make ready Half an avacado chopped
Heat cauliflower rice and black beans, then place in bowl. Top with steak and veggies, add tomatoes, avocado slices, and lime. Is this steak fajita bowl low carb? You can customize this bowl into a more low carb, keto diet.
Steps to make Steak bowl with chimichurri sauce:
- I throw all ingredients in my air fryer at 400 degrees for 15 min. Throw half of an avacado on top when done. Serves 1 person
Lastly, make the chimichurri: place all the ingredients in a food processor or blender and puree until smooth. Now all you have to do is make your bowl - slice your steak against the grain, add cauliflower rice to a bowl, then steak, peppers, guac, pico, coconut sour cream, radishes and cilantro. Chimichurri Grilled Steak and Vegetable Rice Bowls are a fun and FLAVORFUL way to make grilled steak for further! A bright and zippy chimichurri sauce brightens up grilled steak, along with spiced grilled veggies and fluffy rice. It's no secret that I'm a fan of meals that involve bowls and sauces.
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