Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnamon dessert taco shells. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon dessert taco shells is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cinnamon dessert taco shells is something that I have loved my entire life. They are nice and they look wonderful.
These cinnamon apple dessert tacos are the kind of indulgent treat you'd encounter at the world's greatest food festival. Except you can make these at home and the only line you'll be waiting on is the one at the grocery store. They have a crispy fried tortilla shell that sparkles from the cinnamon sugar.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon dessert taco shells using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cinnamon dessert taco shells:
- Get Tortilla shells
- Prepare Cinnamon and sugar mixture
- Take Canola spray oil
Stir together sugar and cinnamon in a small bowl. Brush melted butter evenly on both sides of tortillas, and sprinkle both sides Transfer shells to a wire rack, and cool completely. Brush with melted butter and sprinkle with cinnamon sugar. Cool cinnamon taco shells to room temperature and fill them with cheesecake filling and strawberries.
Instructions to make Cinnamon dessert taco shells:
- Pre heat oven 400
- Cut tortilla shells in half (can use smaller tortilla shells, I was using what I had on hand so I cut them in half) skip if using small tortilla shells.
- Spray tortilla shells with canola oil then add cinnamon and sugar all over flip over and repeat
- Put in oven, bake until it bubbles up some… this will harden more as it cools. This should not take long 3-5 mins
- Let them cool, make sure they keep the taco shape as they will harden more.
- This is what you don’t want! (sugar burns)
- Notes- I have seen people take small circle cookie cutters and cut out the tortilla shell I thought this was a waste of tortilla so I didn’t want to do it that way.
Cinnamon-strawberry-cheesecake-corn-shells because apparently the word 'taco' is offensive?" Yep, the author used taco shells, which is why it is being referred to as dessert tacos. MIX cinnamon and sugar together in a bowl. While the oven is preheating, SPRAY each PLACE each tortilla, folded in half, on a tinfoil lined baking sheet. Place a thick piece of tinfoil between each tortilla to help the taco shells keep their. Nicole shows us how to make Taco Bell Cinnamon Twists with this one special ingredient.
So that’s going to wrap it up with this special food cinnamon dessert taco shells recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
