Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy taco stuffed peppers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy taco stuffed peppers is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy taco stuffed peppers is something that I have loved my entire life. They’re fine and they look wonderful.
Taco Stuffed Peppers You Want to Eat Every Day, Your family will eat this Taco Stuffed Peppers Recipe up! and Love it Ground Beef Recipes, Mexican Stuffed Peppers, These stuffed peppers are full of a delicious filling made with seasoned ground beef, rice, topped with cheese, baked inside sweet bell peppers. Fill each bell pepper with beef-rice mixture. Arrange bell peppers in a baking dish.
To get started with this recipe, we have to first prepare a few components. You can have easy taco stuffed peppers using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy taco stuffed peppers:
- Take 2-4 bell peppers with seeds scooped out and tops cut off
- Get 1 lb ground beef
- Make ready 1 small purple onion
- Make ready 1/2 tsp pepper
- Take 1 packet taco seasoning
- Prepare 1/2 tsp garlic powder
- Prepare 1/3 tsp paprika
- Get 1 can tomato paste
- Make ready 1 can tomatoes with green Chiles
- Prepare 1 can white hominy
- Prepare 1 cup shredded fiesta Mexican cheese
These bell peppers are stuffed with a seasoned taco filling of black beans, ground turkey, rice, and tomatoes and then topped with a delicious layer of Cabot extra sharp cheddar cheese. This will definitely end up on your permanent rotation! Cut peppers in half through the stem and remove the seeds. Brown ground beef with onion in a large skillet over medium heat; drain.
Instructions to make Easy taco stuffed peppers:
- Preheat oven to 375. Boil water and put peppers in for minutes to soften them up.
- Cook ground beef with diced purple onion and drain, mix in everything except the cheese and place in a covered baking dish or a Dutch oven. Top with cheese and bake for 30 minutes.
Stir in taco skillet sauce and cook until hot. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the taco seasoning, kidney beans and salsa. Cut peppers in half lengthwise; remove stems and discard seeds. Drain and rinse in cold water.
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