Very Simple Cheese Ball
Very Simple Cheese Ball

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, very simple cheese ball. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ingredients Needed for This Cheese Ball: Cream cheese - the key ingredient to a good cheese ball. Sour cream - adds extra creaminess and makes it softer. Garlic powder - adds extra flavor.

Very Simple Cheese Ball is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Very Simple Cheese Ball is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have very simple cheese ball using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Very Simple Cheese Ball:
  1. Make ready 1 block softened cream cheese
  2. Prepare 1 container Philadelphia whipped cream cheese
  3. Get 1 dash worecestershire sauce
  4. Prepare 1 packet dry Knorr veggie soup mix
  5. Make ready Shredded cheddar cheese
  6. Get Bacon bits

The ingredients are simple and few. I fixed it for our New Year Eve's party and it was a big hit! I followed the basic recipe using extra sharp cheddar cheese throwing in a few bacon bits and rolling it in slivered almonds. How to Make Very Easy Cheese Ball.

Instructions to make Very Simple Cheese Ball:
  1. Mix the block of cream cheese, whipped cream cheese, worecestershire sauce, and knorr veggie soup mix together well in a bowl. Use an electric hand mixer if needed.
  2. Cover the bowl with saran wrap and chill in the fridge for an hour or so (so the mixture firms up).
  3. Take the mixture out of the fridge and then shape it into ball form using a spatula.
  4. After you get a roughly shaped circle with the spatula (make sure your hands are washed) use your hands to make the circle shape firm.
  5. In a different bowl put the shredded cheese and bacon bits together.
  6. Now roll the cheese ball in this mixture making sure every spot gets covered. Place in fridge.
  7. Before you serve make sure its at room temperature. Serve with crackers and a cheese knife.
  8. If the whole cheese ball doesn't go – store the leftovers in the fridge.

Drain the bottle of Wishbone through a sieve. Reserve all the bits of seasoning in the sieve and return the liquid to the bottle & save for salads or meat marinade. Beat the Cream Cheese and the bits from the sieve until thouroughly blended. This Classic Cheese Ball recipe makes the perfect party appetizer. This cheese ball is made with cheddar cheese, cream cheese, green onion and spices, and coated in chopped pecans.

So that’s going to wrap this up with this special food very simple cheese ball recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!