Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, wet fried fish with kienyeji. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kienyeji chicken can be tough but the one found here is extremely tender and succulent. As it's a wet fry, the bird is coated in a thick tomato sauce with a tonne of onions! What makes this dish so tasty are the fried onions which add so much goodness to the dish.
Wet fried fish with kienyeji is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Wet fried fish with kienyeji is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have wet fried fish with kienyeji using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wet fried fish with kienyeji:
- Make ready 1 deep fried fish
- Get 2 onion bulbs
- Prepare 3 tomatoes
- Get rosemary powder
- Prepare kienyeji (vegies)
Kienyeji chicken triumphs any day because of its awesome depth of flavour. All the exercise they get from roaming almost the whole day, the food they eat (grass, insects, grains) all contribute to the complexity of their flavour. One of my best ways of preparing the chicken is wet fry. Now you might be asking yourself what does wet fry mean?
Steps to make Wet fried fish with kienyeji:
- Chop the onions and tomatoes
- After heating oil in a sufuria add the chopped onions till they golden then add the tomatoes and cook for five minutes
- Add salt to taste then add half cup of water
- Put in the already deep fried fish then cook for seven minutes
- Chop the onion then add oil in which you will simmer the kienyeji
- When ready serve when hot
Kienyeji Chicken (Road Runner Chicken) Wet Fry. Fried, stewed, choma (bbq), wet fry dry fry, deep fried any way we like our meat. For some reason the best places to get this meat is the bar. What is this that the cooks in bar know that we do not. Kenyan Kienyeji chicken (free range) wet fry is very tasty and full of flavor.
So that is going to wrap this up for this exceptional food wet fried fish with kienyeji recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
