Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brad's copycat taco bell double decker tacos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brad's copycat taco bell double decker tacos is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Brad's copycat taco bell double decker tacos is something which I’ve loved my entire life.
These double decker tacos don't just combine soft-n-crunchy shells into a texture explosion. They also superboost the space available for taco fillings. After the advent of the Why Pay More!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook brad's copycat taco bell double decker tacos using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brad's copycat taco bell double decker tacos:
- Make ready 1 lb ground beef
- Prepare 1 taco seasoning packet
- Prepare 10 (8 inch) flour tortillas
- Make ready 12 hard taco shells
- Get 1 small can refried beans
- Get Shredded queso fresco
- Get Shredded cheddar
- Take Prepared pico de guillo
- Make ready Chopped onion
- Prepare Chopped cilantro
- Prepare Sour cream
- Take Lime wedges
This recipe is courtesy of Taco Bell. A.'s Spiciest Tacos with Comedian Anjelah Johnson. "The best tacos! A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped with These are great for people that like Taco Bell's double decker. Same basic principle applies - don't wait too long to eat or the crunch is history!
Instructions to make Brad's copycat taco bell double decker tacos:
- Brown beef in a large skillet. Drain off fat. Add taco seasoning and 2/3 cup water. Cook until water evaporates.
- Meanwhile get all of your toppings chopped and ready to go. Get the beans heated and seasoned to taste.
- Heat a dry pan over medium low heat. Toast tortillas on each side a few seconds. Just until they start to brown.
- Spread beans evenly over tortillas. Sprinkle queso fresco over beans. Place hard shell on top. Fill hard shell with beef. Then onions and pico. Squeeze a lime wedge over. Add cheddar cheese, sour cream, and cilantro. Fold and serve immediately. Enjoy.
Is this the new double decker taco? Tacos bell still use that fake meat? Each features a crunchy taco filled with seasoned beef, lettuce, and cheddar cheese nestled in a soft flour tortilla with a layer of nacho cheese between them. Mexican Pizzas (Taco Bell Copycat)Tastes Better from Scratch. Taco Bell Double Decker Taco CopycatDeals From MS Do.
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