Healthy muffins
Healthy muffins

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy muffins is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Healthy muffins is something that I’ve loved my whole life.

All healthy diets should include muffins. These muffins can be made with any fruit including berries, apples and bananas. Feel free to use fresh, frozen or dried fruit, depending on what you have on hand.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy muffins using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Healthy muffins:
  1. Take 1 cup wheat flour
  2. Prepare 1 cup oats flour
  3. Prepare 0.5 cup jaggery
  4. Make ready 1 tsp vanilla extract
  5. Make ready 1 tsp baking powder
  6. Get 0.5 tsp baking soda
  7. Prepare 0.25 cup oil
  8. Make ready 1 cup yogurt
  9. Get Small piece of butter
  10. Get Pinch salt
  11. Prepare Cardamom seeds
  12. Take Raisins and cashews
  13. Get Mashed bananas
  14. Take Strawberry for topping
  15. Make ready 0.5 tbsp tsp coco powder

We are striving to reduce processed foods and this was a perfect addition to our meal plans. I almost exactly followed the recipe. These healthy blueberry muffins are golden, fluffy, moist and delicious! These have a lightly sweet flavor and lots of wholesome ingredients to get your day started.

Instructions to make Healthy muffins:
  1. In a bowl mix yogurt, vanilla extract. Sieve wheat flour, oats flour, baking powder, pinch salt and baking soda to the same bowl.
  2. Mix well and add jaggery, oil to it. Mix until no lumps found.
  3. Now preheat oven at 350F
  4. Now take a portion of batter and add half of bananas, raisins, cardamom and pour to muffin pan. Add strawberry on top
  5. Now mix cocoa powder to other portion of batter. Add more jaggery/sugar based on your taste. Mix it with banana, raisins and cardamom.
  6. Pour it to muffin pan. Add strawberry as a topping
  7. Now place the muffin pan in oven and bake it for 25 minutes.
  8. Once prepared let it cool for 10 minutes. Remove it and serve hot

Moist, chewy, and not overly dense. You can use any flavor of yogurt, but I prefer plain Greek yogurt. Customize with your favorite nuts or seeds, zucchini or squash, cooked sweet potato, raisins. Chef Sara Moulton bakes a one-size-fits-all recipe for quick bread muffins. Muffins have a bad reputation of being very high in calories, fat and sugar.

So that is going to wrap this up with this special food healthy muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!