Garlic & Herb Fried Pork Chops
Garlic & Herb Fried Pork Chops

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, garlic & herb fried pork chops. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Garlic & Herb Fried Pork Chops is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Garlic & Herb Fried Pork Chops is something which I have loved my whole life.

Garlic (Allium sativum) is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion. Перевод слова garlic, американское и британское произношение, транскрипция, словосочетания, примеры использования. garlic [ˈɡɑ:lɪk]Существительное. garlic / garlics. Garlic is a strong-smelling, flavoring herb noted for its many health benefits.

To get started with this particular recipe, we must first prepare a few components. You can cook garlic & herb fried pork chops using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Garlic & Herb Fried Pork Chops:
  1. Make ready 6 thin center cut pork chops
  2. Get 1 salt and pepper to taste
  3. Get 1 mcormick garlic and herb seasoning to taste
  4. Prepare 2 cup flour, or enough to coat all pork chops.
  5. Take 1 bacon grease, enough to cover half the pork chop during frying.

Medicinal use of this product has. Garlic is an herb that is grown around the world. It is related to onion, leeks, and chives. Garlic definition: Garlic is the small, white , round bulb of a plant that is related to the onion plant.

Steps to make Garlic & Herb Fried Pork Chops:
  1. heat grease in large skillet until hot. test with a pinch of flour, if it sizzles its hot enough. :)
  2. meanwhile: wash pork chops, do not pat dry, let drain slightly.
  3. on both sides of the Chop sprinkle all 3 seasonings .as much as u like.
  4. pour flour into a bowl. and place one chop at a time into flour.
  5. toss to coat both sides well.
  6. place chops into bacon grease and fry for about 10 min. per side on medium to medium-low heat
  7. chops are done when browned and no longer pink. do not over cook or they will be dry. cooking to fast at too high of a heat will cause burnt breading and underdone chops. to low of a heat you will end up with soggy breading and very greasy chops
  8. place on a paper towel lined plate or platter to drain.
  9. serve !
  10. serves 3- 6 depending on how hungry you are. :)

Garlic is an herb that is grown around the world. Learn more about Garlic uses, benefits, side effects, interactions, safety concerns, and effectiveness. aged garlic extract. выдержанный чесночный экстракт (universe!) бот. broad-leaved garlic. лук медвежий (Allium ursinum). раст. bulb of garlic. луковица чеснока. с/х. An onionlike plant of southern Europe having a bulb that breaks up into separable cloves. Garlic grows underground in the form of a bulb. Garlic, which is inexpensive, is generally used as a flavoring ingredient in recipes rather than as the main ingredient itself.

So that is going to wrap it up for this special food garlic & herb fried pork chops recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!