Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, keto spaghetti squash pizza. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Spaghetti squash pizza is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Keto Spaghetti squash pizza is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto spaghetti squash pizza using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Keto Spaghetti squash pizza:
- Prepare Spaghetti squash
- Prepare 2 tablespoons olive oil
- Make ready Dash salt and pepper to taste
- Make ready 1 teaspoon garlic powder
- Get 1 jar pizza sauce
- Prepare Mozzarella cheese
- Prepare Assorted pizza toppings
Instructions to make Keto Spaghetti squash pizza:
- Cut squash in half and scoop out seeds.
- Line parchment on baking pan. Preheat oven to 400 degrees farenheit. Rub olive oil on squash, sprinkle with salt and pepper. Sprinkle with garlic powder.
- Place cut side down onto parchment lined pan. Bake for one hour.
- When its ready, flip over and take a fork and stir the centers. It will look like spaghetti noodles 😊 scoop them out and put the "noodles" in a bowl and stir in pizza sauce.
- Put the mixture back into the shells. Add cheese and pizza toppings of your choice on top.
- Reture to oven and bake until cheese is bubbly. Around 10 min or so.
So that’s going to wrap this up with this special food keto spaghetti squash pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
