Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese, egg, veggies stuffed burger. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheese, egg, veggies stuffed burger is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cheese, egg, veggies stuffed burger is something which I’ve loved my whole life.
PRAIRIE DU SAC - Culver's new Harvest Veggie Burger debuting nationwide on Monday includes cheese. But the cheese isn't on the patty, it's in the patty. Seriously, Quinn Adkins, director of menu.
To begin with this recipe, we must first prepare a few components. You can cook cheese, egg, veggies stuffed burger using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cheese, egg, veggies stuffed burger:
- Get 1 burger for stuffing
- Take 1 egg
- Prepare 1/2 cup grated cheese
- Get 4 tsp chopped Green vegies (Capsicum,French beens, mushroom,)
- Take 1 Tsp green coriander
- Make ready 1 chopped chilli
- Make ready 2 Tsp butter
- Get 1 Tsp black pepper
- Get 2 chopped Olive
- Prepare 1 Tsp woster sauce
- Make ready 1 Tsp sweet & sour sauce
- Prepare to taste Salt
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Instructions to make Cheese, egg, veggies stuffed burger:
- In a Heat pan add butter let it hot.
- Whisk the egg,add half chopped veggies (which we chopped before),mix it well.
- Add salt Green chilli,black pepper,Green coriander,2 Tsp cheese,mix it very well.
- Make a batter.pour it in the hot pan.put some butter in it.
- Flip it other side when it is pink one side.
- Remove it on the flame after 2 miniutes.
- Now add all remain veggies in the same pan, saute it 1 miniute.add 1 pinch salt,black pepper,& remove it from the flame.
- Now take burger cut it in the middle.spread all sauces in the mid. Put some cheese it.put saute veggies in it.
- Now put prepared omlett in it,sprinkle some cheese in it.
- Brush some butter over it.
- Keep it in the oven at 180 degree for 8 miniutes.
- Serve it hot_ hot to your love ones.
Roll filled pancakes and keep warm. We're excited that you are interested in our unique rendition of the burger and fries.. These healthy egg muffins are stuffed with protein, veggies, and cheese. The burgers taste best if stuffed just before pan-frying and eaten right away, so the bacon inside maintains a bit of crunch. Serve with dill pickle spears and potato chips on the side.
So that’s going to wrap this up with this special food cheese, egg, veggies stuffed burger recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!