Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, suji upma with veggies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Suji Upma with veggies is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Suji Upma with veggies is something that I have loved my whole life. They’re fine and they look fantastic.
One of the most favourite breakfast in south Indian homes, upma and steaming hot filter coffee is one of our favorite too. In this vegetable upma recipe, semolina or sooji is cooked with vegetables and spices. A delicious tempering of chillies mustard and hing gives it a most amazing flavour and you are ready to dig in a hot comforting and soul satisfying healthy breakfast.
To get started with this particular recipe, we must prepare a few ingredients. You can have suji upma with veggies using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Suji Upma with veggies:
- Make ready 1 tbsp Oil
- Make ready 1 cup sliced vegies of your choice choice choice
- Take to taste Salt and pepper as per your taste
- Take 1 cup Sooji
- Prepare as needed Water
It not only looks dreamy because of the fluffy cloud-like texture but the added flavor with all the amazing vegetables makes it delectable. Made with Semolina aka Sooji/Rava and loads of vegetables this is a humble and fulfilling dish. Pack it for breakfast or for lunch. Rava Upma is a traditional breakfast in South India, prepared with sooji (Rava), spices, and a variety of vegetables.
Steps to make Suji Upma with veggies:
- Heat oil in a pan
- Add mushrooms first and saute for 5 to 8 minutes
- Now add rest of the vegetables and cook for 5 more minutes.
- Now and salt and pepper
- Add roasted sooji in it. Mix it well. Add water as required. Cook it for 10 minutes
- Suji upma is ready to serve.
This suji upma is served with coconut chutney & coffee but it tastes great even without it. Adding lots of vegetables makes this vegetable upma which is filling and a wholesome meal for the day. Vegetable Rava Upma - a simple vegan savoury dish made with semolina, water and vegetables. Upma also called uppittu, uppumaavu is a filling and nutritious meal that tastes great with chutney, pickle, mango thokku or podi as accompaniment. Upma is not only the most preferred breakfast but also makes a healthy dish to pack for the kid's lunchbox.
So that is going to wrap it up with this exceptional food suji upma with veggies recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
