Buttered shrimps 🤤
Buttered shrimps 🤤

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, buttered shrimps 🤤. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Garlic Butter Shrimp is a super easy dish to make. Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself.

Buttered shrimps 🤤 is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Buttered shrimps 🤤 is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buttered shrimps 🤤 using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttered shrimps 🤤:
  1. Get 1 pound uncooked large shrimp
  2. Make ready 1/2 teaspoon salt
  3. Prepare 1/2 teaspoon ground black pepper
  4. Make ready 4 tablespoon butter
  5. Get 5 cloves garlic
  6. Make ready 1 small lemon
  7. Take 1 medium bulb onion

Potted shrimps are a traditional British dish made with brown shrimp flavored with nutmeg. The dish consists of brown shrimp in nutmeg-flavoured butter, which has set in a small pot, the butter acting as a preservative. Cayenne pepper may also be included. It is traditionally eaten with bread.

Instructions to make Buttered shrimps 🤤:
  1. Melt 2 tablespoon butter in a large skillet over medium-high heat.
  2. Add the garlic,onion and cook until fragrant.
  3. Flip and cook 2 minutes on the other side until just beginning to turn pink.
  4. Fry shrimp and add salt and pepper to your taste. Cook 2 minutes on one side, while stirring occasionally.
  5. Taste test, and add more lemon juice, salt or pepper, if needed to suit your tastes.
  6. Add the remaining butter, lemon juice. Cook, while stirring, until the butter melts and the shrimp have cooked through "do not over cook them". Take off heat.

Place butter in microwave safe bowl. Add Old Bay seasoning (TM) and lemon juice. The day before, melt the butter in a small saucepan over a low heat and add the cayenne pepper and nutmeg. Add the prawns or shrimps to the pan, stir to warm through, and season. Melt butter in a pan or cooking pot.

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