Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chicken vegies soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken vegies Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken vegies Soup is something which I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have chicken vegies soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken vegies Soup:
- Get 1 pao chicken. Hadi wala
- Prepare 2 gajjar crushed
- Get 1 shimla mirch crushed
- Take Half cup peas
- Make ready 1 cup cabbage chopped
- Make ready Other ingredients:
- Make ready 3 eggs
- Make ready 5-6 tbsp cornflour
- Get 2 tbsp salt or about taste
- Take 1 tbsp black powderd pepper
- Prepare 3 tbsp soy sauce
- Take 3 tbsp chilli sauce
- Make ready 3 tbsp white vinegar
- Get Chopped green fresh parsley. Not necessary
This is the best, cheap, hearty, healthy chicken vegetable soup and the perfect weeknight meal for chilly Winter days. It's easy to adjust to your liking and tastes delicious! Follow these soup freezing tips to make sure your chicken vegetable soup remains fresh and tasty. I then added some frozen vegetable soup cut veggies (celery, peas, onion, potatoes, okra, etc.) and ditalini pasta.
Instructions to make Chicken vegies Soup:
- Chicken ko dho lein. Veggies dho ke cut kar lein. Aik bara pateela lein. Us mn 6 glass water dal ke salt add krdn. Sath e chicken add kar dein. 10 minut baad Jab chicken half gal jaey to is mn vegies b add kar dein. 10 minut baad jab chicken full gal jaey to flame off kar dein. Or chicken pieces ko aik bowl mn nikaal ke shredded kar lein
- Ab shreded chicken ko us stock mn dubara dal dein. Flame on karein. Kali mirch add kar dein. Or boil any ka wait karein. Tb tak aik mixing bowl mn cornflour ko water ke sath mix kar ke aik smoothly paste bana lein.
- Jab boil ajaey to is mn corn flour add kar ke achi trah mix karein. Consistency naboht thick ho naa e boht thin. Agr thin ho to thora or cornflour paste add karein. 3 minut pkny ke baad is mn sauces add kar dein. Namk taste kar lein. Km lgy to zaiqy ke mutabiq or add kar lein.
- Mixing bowl mn eggs ko achi trah beat karein. Ab aik hth mn bowl pkren or aik mn pkaany wala chamch. Eggs aik dhaar ki trah dalti jaen ir dusry hath se mix krti rahen. Yh cloudy se ban jaengy. 2 minut pkaen or flame off krden. Agar ap green dhaniya pasnd krti hn to wo add kar dein
- Serving bowl mn soup dalen or mazy se enjoy karein. Jazak-Allah☺
Very easy and has a homemade taste. I did not cook the chicken first. I simmered it in the broth with the vegetables for more flavor. Used frozen egg noodles and added garlic. Also added two cans of condensed cream of chicken soup for a creamier soup.
So that is going to wrap this up with this special food chicken vegies soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
