Banana Muffins
Banana Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana muffins. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. I think they're even better than my banana bread.

Banana Muffins is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Muffins is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook banana muffins using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Muffins:
  1. Make ready Dry ingredients
  2. Prepare all-purpose flour
  3. Prepare baking powder
  4. Get baking soda
  5. Make ready salt
  6. Get cinnamon powder
  7. Prepare all spice
  8. Prepare Wet ingredients
  9. Make ready bake Banana
  10. Get room temperature eggs
  11. Get melted butter
  12. Get vanilla extract
  13. Get whole milk yoghurt
  14. Get sugar
  15. Get Topping
  16. Make ready Crushed walnuts

These Banana Muffins are super easy to make, loaded with bananas and sprinkled with buttery crumb topping! I love these so much because they always turn out perfectly. They're perfect to make over the weekend, and then you can grab them for a quick breakfast throughout the week! A toothpick inserted in the center of the largest muffin should come out clean or with few moist crumbs (no wet batter) to test for doneness.

Instructions to make Banana Muffins:
  1. Mix dry ingredients
  2. Mix wet ingredients
  3. Combined wet and dry ingredients very gently
  4. Place mixture, add topping, put in pre-heated oven
  5. Bake 190c for 5 minutes, and 177c for 15 minutes

These are the only banana muffins I make now. I add chocolate chips to my batter and triple the recipe. Sift together the flour, baking powder, bicarbonate of soda and caster sugar with a big pinch of salt. In a small bowl, cream butter and sugar. Beat in the egg, banana and vanilla.

So that’s going to wrap it up for this special food banana muffins recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!