Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yum woon sen or grass noodles salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yum woon sen or grass noodles salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Yum woon sen or grass noodles salad is something which I have loved my entire life. They are nice and they look fantastic.
Glass noodle salad is a staple dish in any Thai home, so it was one of the first things I made when I left Thailand and was homesick! Glass noodle salad has wonderfully bright flavours with lots of refreshing crunchy vegetables. Yum Woon Sen is my favorite salad, and it's about to become your family's favorite too.
To get started with this recipe, we must first prepare a few ingredients. You can have yum woon sen or grass noodles salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yum woon sen or grass noodles salad:
- Make ready of vermicelli noodle ,soaked and drain
- Make ready of ground pork or more
- Get of mixed seafood
- Prepare half tomato slice
- Get half cup of choped Chinese salary and coriander together
- Prepare half slice of onion
- Get chopped thai chilies
- Prepare of pickle garlic chopped and 2ts of juice
- Get of fish sauce
- Get of sugar
- Get of pork stock powder
- Prepare the juice of half lime
- Get of lettuces leaves cut into bite side
Disclaimer: A note about affiliate links in this post. Cellophane noodles, also known as glass noodles, mung bean noodles, tang hoon (in Malaysia & Singapore) are a type of Asian noodles Many of my favorite Thai dishes are made with this type of noodles, and one of them is yum woon sen. Thai Glass Noodle Salad (Yum Woon Sen). Remove noodles from the water with tongs or a slotted spoon and place in a large bowl.
Instructions to make Yum woon sen or grass noodles salad:
- Boil water add ground pork bring to boil, add grass noodles and mixed seafood and let boil for 2minutes then run through cool water drian and set aside
- In the mixing bowl mix lettuces, onion, tomato, chilies and chopped pickle garlic with juice
- Add pork stock powder, fish sauce, sugar and lime juice, mixed well.
- Add drain grass noodles, pork, seafood and chopped salary and coriander then stir to get all the flavor together.
Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. Add the mint, garlic, lemon grass, chilli and minced coriander; stir well. Line a serving plate with lettuce and then spoon the chicken mixture over the leaves.
So that is going to wrap it up with this exceptional food yum woon sen or grass noodles salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
